Carlo e Camilla in Segheria, created by Chef Carlo Cracco, is a collaborative venture bringing together interior design, art and food. Young chefs led by Chef Luca Pedata work in this beautifully converted sawmill to produce dishes that are much acclaimed. On a recent trip to Italy, I was fortunate enough to secure a last…
Milan
Un Posto A Milano, Milan
Occupying a restored Milanese farmhouse dating back to 1695 and surrounded by a small but beautiful garden, Un Posto A Milano provides an oasis and shelter from the frenetic streets of downtown Milan. I arrived an hour before my reservation to sit in the beautiful courtyard and enjoy a glass of wine and absorb the…